Bikaji Bhujia

Bikaji Bhujia
(1 Kg)

165/- MRP:
85 LIKES

Bikaneri bhujia Shop selling Bikaneri bhujia in Jaipur.jpg Shop selling Bikaneri bhujia Alternative names Bhujia Course Snack, starter Place of origin India Region or state Bikaner (Rajasthan) Main ingredients Moth bean, besan, groundnut oil Variations Sev Cookbook: Bikaneri bhujia Media: Bikaneri bhujia Bikaneri bhujia, often simply called bhujia, is a popular crispy snack prepared by using moth beans and besan (gram flour) and spices, originating from, Bikaner, a town in the western state of Rajasthan in India. Light yellow in colour it is famously known to have been first prepared in Bikaner, and over the years has not just become a characteristic product of Bikaner, but also a generic name.[1] Each variety prepared by large scale manufacturers also go through a rigorous testing procedure. This ensures that every new variety though mixed with different ingredients does not lose its basic nature.
Ingredients Moth Flour, Gram Flour, Salt, Chilli, Ginger, Black Pepper, Cardamoms, Cloves, Edible Vegetable Oil Availability Available Delivery Time As per our Shipping Policy Shelf Life 6 Months
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